In Prineville's first summer of operation, a problem in the facility's building-management system led to high temperature and low humidity air from the hot aisles being endlessly recirculated though a water-based evaporative cooling system that sought to cool the air down – which meant that when the air came back into the cold aisle for the servers it was so wet it condensed.
В куллупах, как в любом кондее, предусмотрен тазик внизу и дырка для водостока